Buttermilk Blue Cheese Dressing

I found this recipe on the Taste of Home site. It was passed down 30 + years ago from her mother in-law. I love recipes that are generational. It held up to its 5 star rating and it has now become my go to blue cheese dressing recipe.

Once you try it I think you will agree that this blue cheese dressing is truly fabulous.

Buttermilk Blue Cheese Dressing

½         cup      buttermilk

½         cup      sour cream

1          cup      mayonnaise

½         tsp.      granulated garlic

½         tsp.      black pepper

¼         tsp.      Worcestershire sauce

½         cup      crumbled blue cheese

You can measure each ingredient in individual measuring cups and scoop it out into a bowl.

Or

This is what I do.

Place the buttermilk in a 4 cup measuring cup to the ½ cup line.

Add sour cream to the 1 cup line.

Add mayonnaise to the 2 cup line.

Add garlic, pepper and Worcestershire sauce; mix.

Stir in blue cheese.

Add more buttermilk if you prefer a thinner dressing.

Cover and refrigerate for at least 2 – 3 hour to allow the ingredients to meld together.

10/10/2019 - 
Today I added 1/2 cup of heavy cream to the dressing (becasue I had some) and I was happy with the flavor and the body. I will do this again next time I make this dressing.