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| Mandu Soup |
I have yet to meet a foodie - that would say no to a dumpling.
I’m a big fan of dumplings and
have been making won tons for most of my life.
Truth be told, I think I learned how to fold wontons before I could read
or write. However, I find myself at a
turning point in my life and am in search of my inner Korean. I know my
ancestors are shaking their heads at me.
