It’s clean out the fridge time again.
I had ½ an ice burg lettuce, a couple of handfuls of baby pear tomatoes, some fresh mozzarella and bay shrimp. Digging a little deeper, I found ½ a container of sour cream and ½ a container of salsa leftover in my fridge. So I mixed the two together to make a yummy dressing to top the other goodies I found.
It doesn’t get easier than that.